We invite you to join us Sunday evenings for our fabulous 4-Course Tasting Menu.  Make your reservations today!

First Course
Mumbai Crackers
Sev Pooris
A street food classic, these bite-sized crackers are topped with mango, potato, red onion and drizzled with two chutneys: one spicy and savory, the other sweet and tart

Second Course
Cardamom Thai Chile Soup
Simla Mirch Shorba
Slow stewed red bell peppers pureed with cashews, green cardamom, and chiles topped with yogurt and shredded paneer

Third Course
Choice of:
East Indian Shrimp with Mango
Bottle Masala Jhinga
Large shrimp pan-seared with a signature blend of 20 roasted spices and fresh mango
Served with spinach basmati rice

Fenugreek Lamb Chops
Methi Gosht
Lamb chops grilled with ginger, fennel, cardamom, and garlic served with a fenugreek-cream sauce
Served with spinach basmati rice

Grilled Saffron Paneer
Zaffran Paneer
Saffron-marinated grilled paneer served with a red chile-raisin sauce with basil, peanuts, and raspberries
Served with spinach basmati rice

Fourth Course
Coconut Crème Brulée
Fresh coconut custard with clove-scented Demarara sugar

$30 Per Person
Does not include beverage, tax or gratuity